What is the scoop level for ice in a venti double shot on ice?

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For a venti double shot on ice, the scoop level for ice is to the top line on the cup. This practice ensures that the drink is properly chilled and that there's enough ice to dilute the espresso while still maintaining the overall flavor profile. When the cup is filled to the top line, it allows for the right amount of espresso and adjustments for any additional ingredients or milk that may be added.

This method of measuring with ice helps baristas consistently prepare drinks to meet customer expectations and maintain the quality of the beverage. Filling to the top line is crucial to ensure that the iced drink is refreshing and provides the intended experience.

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